Page Summary: We have seen the OATzarella brand in the store for awhile now, but if we are being honest, the look of the shreds scared us from ... Queso de Cabra made 100% with goat's milk, with about 45 days of maturation, soft flavour, pleasant bouquet and fine texture.

Day 18 Cheese Review -

We have seen the OATzarella brand in the store for awhile now, but if we are being honest, the look of the shreds scared us from ... Queso de Cabra made 100% with goat's milk, with about 45 days of maturation, soft flavour, pleasant bouquet and fine texture. Mike and Jamie are back eating a load of weird cheeses you might not have heard of!

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  • We have seen the OATzarella brand in the store for awhile now, but if we are being honest, the look of the shreds scared us from ...
  • Queso de Cabra made 100% with goat's milk, with about 45 days of maturation, soft flavour, pleasant bouquet and fine texture.
  • Mike and Jamie are back eating a load of weird cheeses you might not have heard of!

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